Christmas Menus 2018

Please let us know if you have any allergies or dietary requirements and we will do our best to cater for your needs. 

Call 01983 639 661 to book your table.


Christmas Parties, Saturday 1st - Saturday 22nd Dec, 6pm-8.30pm, bookings essential, £5 deposit per person

Christmas dinners including roast turkey. Menu is priced at £27.50 for 3 courses to include a glass of bubbly on arrival.

We are open on Thursday, Friday & Saturday nights but please contact us should you wish to book a party on a different date.


Christmas Day Lunch
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Tuesday 25th December 2018

Two sittings: 1st at 12 o'clock & 2nd at 3pm

£59.50 per person for 4 courses including a glass of Prosecco on arrival & a glass of Port with your cheeses (£10 deposit pp)

Sample Menu

Starter

Cream of parsnip soup with truffle oil and fresh herbs

Duo of: Smoked salmon plate with capers & a horseradish cream and a homemade smoked salmon mouse

Duck liver. pork & orange pate served with a warm toast and salad garnish

Mains

Traditional turkey with roast potatoes, roast vegetables, sage & onion stuffing, pig in blanket, bread sauce, cranberry sauce and our homemade gravy

Pan fried fillet of seabass with rosti potato, local vegetables served with homemade hollandaise sauce

Chestnut, spinach and blue cheese en croute served with roast vegetables & a leek & cream sauce

Desserts:

Sticky toffee pudding with toffee sauce and maple & walnut ice cream

Raspberry & almond cake served with blackcurrant & cream ice cream

Traditional Christmas pudding served with vanilla ice cream

Cheese

Lunch will finish with a selection of cheeses, relish & biscuits served with a glass of port.


Please let us know if you have any allergies or dietary requirements and we will do our best to cater for your needs. 

Call 01983 639 661 to book your table.